Abi Ruchi, Stoke Newington - Order Online

Ordering from Abi Ruchi

Cuisine: Indian food

Sunday's opening hours:

•17:00 - 22:15

Payment:

• Cash, Cheque, Visa/Delta/Electron, Mastercard, Switch/Maestro, Solo
• Cheques accepted with bank card only

42 Stoke Newington Church Street, Stoke Newington
London N16 0LU
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"Mouth-watering Keralian dishes using only the freshest ingredients"

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Restaurant menu: starters

starters

vegetable main dishes

seafood dishes

chicken dishes

lamb dishes

stir fried side dishes

bread and rice

accompaniments and drinks

set meals


parippu soup	£2.75
soup made from a variety of lentils seasoned with garlic, shallot onions and black pepper


rasam	£2.75
spicy soup made from tomatoes, garlic, ginger, tamarind pulp and herbs


parippu vada	£2.85
fried crunchy patties made of lentils with ginger, onions and curry leaves, served with coconut chutney


pachakkari kizhi	£2.90
deep fried dumpling made of pumpkins, spinach and sweet potato served with pineapple chutney


vegetable samosa	£2.75
fried triangle pastry stuffed with specially prepared vegetables, served with sweet mango chutney


vazhudanga porichethu	£2.75
sliced aubergine coated in batter with coriander leaves and deep fried served with pineapple chutney


vegetable pakoda	£2.75
mixed vegetables dipped in batter and deep fried served with pineapple chutney


pazham pori	£2.75
ripe plantain dipped in batter and deep fried served with pineapple chutney


ruchi sangamam	£8.95
an assortment of achappam, veg samosa, pazhampori, pachakkari kizhi and parippu vada served on platter with a variety of dips - for two


ruchi seafood soup	£3.95
spicy soup made of prawn or mixed seafood with tamarind, garlic, ginger, tomatoes and herbs
• prawn
• mixed seafood


prawn butterfly	£4.95
prawn marinated in spices coated with breadcrumb and deep fried


mixed seafood pakoda	£4.50
a variety of seafood dipped in spicy batter and deep fried served with pineapple chutney


ponnani koonthal nirachethu	£4.95
steamed baby squid stuffed with specially prepared vegetables, fresh coconut and herbs, a malabar coast fisherman's speciality


meen ada	£4.95
a malabar speciality, rice pastry filled with specially prepared fish, onions and ginger steamed and served in banana leaves


kakka varathathu	£4.25
mussels marinated in spices and shallow fried


seafood samosa	£3.95
fried triangle pastry filled with specially prepared seafood served with mango and tamarind chutney


chicken vada	£3.50
doughnut made of minced chicken and lentil with ginger, onion and herbs


chicken pakoda	£3.50
shredded chicken dipped in spicy batter and deep fried served with mango and tamarind chutney


ruchi chilli chicken	£3.75
marinated chicken stir fried with onion, tomato, capsicum, spices and curry leaves


chicken kizhi	£3.75
a deep fried dumpling filled with grated chicken, spinach, potato and herbs


erachi olathiyathu	£3.75
tender lamb marinated in spices, stir fried with onions, tomatoes, sliced coconut and curry leaves


meat samosa	£3.75
fried triangle pastry filled with specially prepared lamb and vegetables


meat cutlet	£3.65
a combination of minced lamb, lentil and herbs, steamed then egg washed and deep fried


ruchi sangamam	£12.00
an assortment of meat samosa, chicken kizhi, prawn butterfly and seafood pakoda served on a platter with a variety of dips - for two


chilli paneer	£3.75
paneer stir fried with onions, tomato chilli sauce, carrots, capsicum spices and curry leaves

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Welcome to the takeaway restaurant menu from Abi Ruchi; Indian delivery restaurant in Stoke Newington N16. Add items to your order by choosing from the menu sections and items to the left. Or find a restaurant