all balti dishes are cooked with fresh herbs, garlic, capsicum, fresh coriander, tomatoes and kashmiri spices
all biryani dishes are prepared with basmati pilau rice, nuts and sultanas, garnished with onion and topped with an omelette, served with vegetable curry sauce
Welcome to the takeaway restaurant menu from Anfield Balti House; Balti, Halal and Indian restaurant in Anfield L4.
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