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all chef specials are served in large containers with your choice of side dish
mixed fruit, cream, coconut and mild spices - very mild
prepared with pimento and garlic and garnished with tomatoes
stir fried tomatoes, onions, green chillies, fresh garlic, coriander, aniseeds, methi and mustard seeds in bay leaf juices - can be prepared to your desired strength
doubly cooked first in charcoal oven and then in masala sauce, prepared from spices with fresh tomatoes and coriander
cooked with egg, garlic, peas and ginger
chicken, lamb, prawn, mushroom and keema cooked in garlic, fresh tomatoes in balti wok with herbs, spices and fresh coriander
fresh vegetables, mushrooms, daal and chana cooked in balti wok with garlic, fresh tomatoes, herbs and fresh coriander
fresh lamb, ginger, chilli, tomatoes, garlic and coriander cooked with spices
fresh chicken, ginger, chillies, tomatoes, garlic and coriander cooked with spices
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