stir fried thick wheat noodles with chicken, shrimps, fish cake, leeks, shiitake mushroom, red and green peppers, bean sprouts, egg, garnished with spring onion, fish powder and red pickled ginger
thick white wheat noodles prepared with mussels, squid, scallop, king prawn, fish cakes, green and red peppers, fine beans, spring onion, onions and bean sprout in a light gravy sauce
soft medium wheat noodles prepared with mussels, squid, scallop, king prawn and fish cakes, green and red peppers, fine beans, spring onion, onions and bean sprout in a light gravy sauce