National [insert food] Week

We got excited about National Doughnut Week (who wouldn’t be?), we are celebrating National Vegetarian Week (go veggies!), and we are prepping for Cesar Salad Day (really? Yeah, it’s a day). This whole National [insert food] week has us thinking – is it all just one big marketing ploy? Do all these foods really need their own week? We set out to investigate!

First things first; if you want to start your own National Food Day/Week, you better hop to it – there isn’t much space left. In fact, many weeks are double booked. Take for example 8-14 October 2012 – the quadruple booked curry, chocolate, cocktail, egg week! My goodness!

Rubicon National Mango Week: 24 – 30 May

We began our investigation with the most obvious of national food week corporate affiliations – Rubicon National Mango Week. Rubicon launched National Mango week in 2008 and they’ve found a reason to celebrate each year – record sales! According to Adrian Troy, Head of Marketing at AG Barr:

Rubicon traditionally experiences a huge sales peak leading up to and following National Mango Week, when awareness of the brand is especially high. Retailers should take advantage and make sure they have a plentiful supply of Rubicon Mango drinks to meet the increased demand.

But not everyone is happy about Rubicon National Mango Week. Modest Mango isn’t too pleased about Rubicon budging in and claiming the mangoes! We found a slightly humorous open letter to Rubicon that claims modestmango.com invented Mango Week.

The verdict: Mangoes are awesome. Whether blended in a smoothie, diced in a tangy Thai curry, or served up fresh, we LOVE mangoes. Will we be rushing to the market to stock up on Rubicon? Probably not.

Tesco and National Vegetarian Week: 21 – 27 May

Let us make things clear. We love meat. We really do. It would almost be bad business if we didn’t. But just because we signed meat on as our partner in crime, does that mean we have to abandon the beloved vegetable? No!

If you read our blog post on National Vegetarian Week, you would know that broccoli with a sprinkle of Parmesan is one of our favouite snacks. We are not the only one trying to get in on veggie week. As part of Tesco’s “Real Food” campaign, National Vegetarian Week fits in quite nicely. Especially to promote veg friendly brands available at Tesco such as Quorn, a meatless meat product.

The verdict: We support National Vegetarian Week. So what if brands like Tesco ride the veggie wave? At the end of the day it’s all about reminding us that fresh food does a body good. It also makes people like Lisa Simpson feel bad.

Cadbury and National Chocolate Week: 8 – 14 October

If we are going to support any food week, it’s going to be the week of 8 – 14 October. Get ready for a week filled with sweets, booze, protein and spice because that week is officially National Chocolate Week, London Cocktail Week, National British Egg Week, and National Curry Week. And you better believe that brands associated with chocolate, cocktails, eggs and curry are making the most of it – including us! How could we miss out on curry week?

The worlds biggest confectionery company, Cadbury, takes advantage of National Chocolate Week by promoting Cadbury World in Birmingham. But it’s not the marketing opportunity I find most interesting (really, it would just be silly if Cadbury didn’t celebrate National Chocolate Week). It’s the history of chocolate in the UK that is fascinating. According to www.chocolateweek.co.uk George Cadbury and others,

created an immensely wealthy industry producing cocoa and chocolate (to drink) as an alternative to the demon alcohol (gin in particular).

Who would have thought chocolate would work as a substitute for gin?!

The verdict: I find it a bit silly that chocolate, cocktails, eggs, and curry all found their way to the same week. But, hey, they’re all wonderful things and we are going to celebrate!

Free Food Friday 25 May edition

We want to know what you think about National [insert food] Week. Is there a food week you love to celebrate? Or is there a food that NEEDS to be celebrated? Tell us what you think about national food weeks and you could win free food from hungryhouse. Comment on this post to enter.

5 winners will be selected and rewarded a £15 hungryhouse voucher.

4pm update: We have 5 Free Food Friday winners! Check your comment to see if you won. See you next week for another round of Free Food Friday.

chrysostomos

It really seems like they’re just marketing ploys. I feel cynical thinking that but what else is a person supposed to think when these food weeks are aggressively promoted by the food producers in question? Then again it’d be a little weird having vegetarians sponsoring Meat Feast Friday (although not as weird as the president of the Melton Mowbray Pork Pie association being a vegetarian). I’ll console myself with National Cheesecake Week.

Simon McDonald

I think a national “empty your cupboards” week would be good, to encourage people to go through their kitchen and catch things before they go too far out of date. It could be combined with suggestions of how long certain foods are safe to eat after their “best before” date, and use one of these sites where you enter your available ingredients and it tells you what you can make with them :)

Gary

I suggest, nay, I insist, that there be Chicken Satay Day!
HAPPY CHICKEN SATAY DAY EVERYONE!

Tom

Wake me up when it’s national houmous, smoked salmon and artichoke heart week please :)

Shoma

I love the idea of National food Week. I feel, more restaurants and supermarkets should be a part of such schemes and they be promoted. Most of the times, the consumer is not aware of such a themed week. Moreover, the consumer has the tendency to ask the question, ‘So what? What’s in it for me?’ If such themed weeks are coupled with special deals in restaurants and supermarkets and tasting/sampling sessions, it would prompt the consumer to try out the themed food. I was quite excited about the Rubicon Mango week but I did not find any particular promotion or availability of mangoes in my local supermarket. There are so many species of mangoes, especially the Indian Alphonso mango which is still very hard to procure in the UK. I would have loved to see the Alphonso mango being made available in supermarkets in UK to commemorate the Mango Week.

 

 

  • Awojslaw

    I am hungry….

  • Ed Keep

    National Food week can only be a good thing ,showcasing all the great foods the country has to offer

  • http://twitter.com/HeatherHaigh Heather Haigh

    Food is always good. 

  • http://www.facebook.com/profile.php?id=100001784659549 Sue Darling

    I think it’s a clever idea by someone spotlight foods. I like it if shops follow with good deals on those foods. Anything that saves me money!

  • Gary Stubbenhagen

    We need a week for foods that are often neglected, encourage people to use them more. National what-do-I-do-with-this week?

  • http://www.facebook.com/profile.php?id=550247253 Paula Lou Pez Salkeld

    bring on the chocolate and egg curry tonight washed down with a cocktail… well you can get chocolate pizza and i guess it would be vegi curry ….

  • http://www.facebook.com/profile.php?id=676635356 Louis Kearton

    I think there should be a national variety week where foods from all over the world are celebrated. I absolutely love trying all types of foods from around the world and think it would be brilliant where we celebrate other cultures foods. 

  • chrysostomos

    It really seems like they’re just marketing ploys. I feel cynical thinking that but what else is a person supposed to think when these food weeks are aggressively promoted by the food producers in question?

    Then again it’d be a little weird having vegetarians sponsoring Meat Feast Friday (although not as weird as the president of the Melton Mowbray Pork Pie association being a vegetarian).

    I’ll console myself with National Cheesecake Week.

    • hungryhouse

       Congratulations! You are a Free Food Friday winner. We have a £15 hungryhouse voucher with your name on it. Please email pr@hungryhouse.co.uk to claim your prize.

  • http://www.facebook.com/SHOMABHAVE Shoma Salgaonkar-Bhave

    I love the idea of National food Week. I feel, more restaurants and supermarkets should be a part of such schemes and they be promoted. Most of the times, the consumer is not aware of such a themed week. Moreover, the consumer has the tendency to ask the question, ‘So what? What’s in it for me?’ If such themed weeks are coupled with special deals in restaurants and supermarkets and tasting/sampling sessions, it would prompt the consumer to try out the themed food. I was quite excited about the Rubicon Mango week but I did not find any particular promotion or availability of mangoes in my local supermarket. There are so many species of mangoes, especially the Indian Alphonso mango which is still very hard to procure in the UK. I would have loved to see the Alphonso mango being made available in supermarkets in UK to commemorate the Mango Week.

    • hungryhouse

      Congratulations! You are a Free Food Friday winner. We have a £15
      hungryhouse voucher with your name on it. Please email
      pr@hungryhouse.co.uk to claim your prize.

  • http://twitter.com/johnsto Dave Johnston

    I propose National Lime Week, in which all meals are served with a big juicy lime that must – by law – be consumed in its entirety before the meal can begin. 

  • http://twitter.com/jprs1976 (john) John-Paul

    i think there should be a national black pudding week . its wonderful hot or cold and always great with CHIPS CHIPS CHIPS

  • http://www.facebook.com/profile.php?id=683486645 Jim Thompson

    every Friday night is kebab night is kebab night would be awesome to get a free one.

  • http://twitter.com/nattycap Niki Jordon

    So when are hungryhouse going to book in a national takeaway week? Am currently going veggie for a few months to get myself healthier after finishing my degree, I had no idea I had picked national veggie week to start it off. Looking forward to trying a couple of new takeaway items instead of the usual stuck in a rut meat options

  • http://www.facebook.com/people/Rachael-Todd/1228203118 Rachael Todd

    I don’t need an excuse to eat what I fancy, but it’s great to bring up when you have friends over. Oh it’s national pizza week, lets get a pizza. A good conversation starter. And of course it means special offers at supermarkets, which is never a bad thing!

  • Simon McDonald

    I think a national “empty your cupboards” week would be good, to encourage people to go through their kitchen and catch things before they go too far out of date. It could be combined with suggestions of how long certain foods are safe to eat after their “best before” date, and use one of these sites where you enter your available ingredients and it tells you what you can make with them :)

    • hungryhouse

       This is brilliant! I think the “best before” date is something to emphasise … or it might turn into “empty your cupboards and go to the hospital week”.

    • hungryhouse

       Congratulations! You are a Free Food Friday winner. We have a £15
      hungryhouse voucher with your name on it. Please email
      pr@hungryhouse.co.uk to claim your prize.

  • http://twitter.com/matheuwhitehead Matthew Whitehead

    I live to eat, not eat to live.

  • http://www.facebook.com/profile.php?id=1347786401 David Thomson

    This is a brilliant idea, I’m a bit of a fussy eater, often when I buy food, I buy what I know I already like, this way I’m not disappointed, or at least know what to expect. This gives people like me a chance to experiment with other food…broaden my palate :)

  • Jacquelyngoode

    we need a ‘gluten free’ week for all us silly people those bodies have decided that they cannot eat lovely foods like cake, biscuits, pastry and all those wonderful foods out there! sometimes lifes a bitch ! thankfully chocolate is still allowed !

  • http://www.facebook.com/Ragnarock1983 Marcello Er Cicero Pasqualucci

    The same way we should celebrate the simple fact that we HAVE the option to eat every day, we should also celebrate the genius and beauty behind food.
    Everybody can cook a plate of pasta, but change that into a ricotta ravioli and rocket pesto , you’ll go from food to art. 
    Anyone could chop a watermelon, but create a sculpture out of it and you’ll have art.
    So, yes, let’s celebrate all food ! Veggies week? Well, despite the fact that I believe that  love my meat, red and juicy, let’s still consider what an awesome thing salads can be!! 
    YAYYY!! ( had to cut short, gotta work ) 

  • Rebecca W

    I don’t see the harm in it. It is a good way to make people aware and open their eyes to different types of food/cuisines! If it encourages people to try something different than their average pizza/burger, then I’m all for it! (Personally looking forward to Sushi Day which is apparently 18th June – my excuse to order tons of sushi from HungryHouse all day!)

  • claire t

    i love food weeks (what a great excuse to gorge and celebrate). i’d love a national eat your way round the world week, a different country and cuisine must be experienced each day, something you’ve not had before

  • http://www.facebook.com/profile.php?id=644015526 Hannah Gosh

    Hungry House’ National Takeaway Week has a certain ring to it ;)
    If I had it my way it would be ‘National Pizza Week’ every week; nom.

  • http://www.facebook.com/profile.php?id=100000586741210 TiNa Smith

    i think national food week is great….Im starting my healthy eating week this week also after being told im Diabetic and what a great week to start on veg week!!!!! 

  • Donna

    National Meat Week.  

    The vegans have their week. Also, for most of us meat is in most meals we eat. 

  • Monkey_girl17

    National food week should celebrate food from all over the world from jamaica to asia and china to mexico , usa to poland england to turkey ! Would be awsome to experience different food from different countrys and cultures!

  • http://www.facebook.com/profile.php?id=284000039 Tom Campbell

    Wake me up when it’s national houmous, smoked salmon and artichoke heart week please :)

    • hungryhouse

      Congratulations! You are a Free Food Friday winner. We have a £15
      hungryhouse voucher with your name on it. Please email
      pr@hungryhouse.co.uk to claim your prize.

  • Sophie7

    It means special offers in shops and get your attention to food you might not have tried before.  I’m going to try broccoli and parmasan for lunch, and can’t stop thinking about a curry for dinner. there see, it works!

  • Adsleonard

    National English food week for the queens jubilee :-)

    Don’t really see many English food take aways so would be great to celebrate English food :-)

  • Mixhaela_wing

    National cold chicken salad to hot for cooked foods :-)

  • http://www.facebook.com/people/Fiona-McTavish/1193838752 Fiona McTavish

    There are so many great British homegrown produces (I felt in the current patriotic feeling that is has to be something ironically British) that I realized what about a ‘Local Food Week’ or ‘British Food Week’. A week that encourages people to eat more food from local produces – visit markets/farm-shops etc.. not only is it supporting your local economy but it’s also better for the environment. 

  • Chriswing01

    National chicken vindaloo week :-)

  • http://twitter.com/andyredfern andyredfern

    Gateshead now has its first Fijian cafe – so I think we celebration National Fijian Food Forthnight – if for no better reason than alliteration!

  • Lindak55

    Loving the hot weather!!  Perfect start to teh weekend, not having to cook and sitting in the garden with a takeaway!! Make mine a Chinese, please!

  • Mmchugh01

    National give the wife a break week :-)

  • Craigywatson

    National kebab and jack Daniels week :-D

  • Sam Whistler

    Some of it is obviously a bit of a marketing ploy, but I don’t really mind, it’s just a bit of fun! If it makes this week a little different from the last then thats a good thing! I think there should be national BBQ week (although there probably already is one)… and it should start right now whilst the weathers good!

  • Raw

    Fed up eating d same food again n again.

  • http://www.facebook.com/profile.php?id=623546412 Maria Feodorow

    I have to admit that as a vegetarian, I’m so glad there is such thing as international vegetarian week! If nothing else, it brings a little bit of awareness to restaurants and cafes, making it easier for me to get veggie options (: Also, not all take-aways have the best veggie options, but we’re getting there … I’m happy to live in Brighton, where most places have excellent food options!

  • Cv3_kayla_07

    National give your cupboards a clearance and give unwanted items to charity’s to help the homeless week :-)

  • Amazelegs Luxemburgo

    I tend to eat food at least once a week, as I tend to feel a little faint if I don’t, so I’m all for this.

  • Janice Gearing

    fantastic idea… makes me think about food more and try different things !

  • http://www.facebook.com/profile.php?id=1023982732 Matthew Bruton

    Every week is National Pizza week in my house. With the occasional curry day too of course…

  • http://www.facebook.com/profile.php?id=510672723 James William Lee

    make a national takeaway week were everyone gets a free takeaway for each one they buy :)

  • Cyberpeeps

    Great idea but just give me CURRY CURRY CURRY and I don’t mind vegetable ones ;-)

  • http://www.facebook.com/profile.php?id=512061790 Michael Mellor

    Well I am all in favour as long as we don’t have a national soylent green week.

  • Crispycat

    There should totally be a national Peanut Butter week!! I can enjoy it in sweet and savoury dishes its very versatile and if you discount the fat and sugar its good for you too. i could eat anything if its covered in its salty/sweet nuttiness . you could say I am nuts about it.

  • Rwilliams

    We should have national spare rib week. Monday could be BBQ ribs, Tuesday salt and pepper ribs, Wednesday sweet and sour etc etc……….

  • http://www.facebook.com/people/Rod-Curtis/100000982524450 Rod Curtis

    To be honest I think there’s just too many now to celebrate properly. Mind you I always honour Pie week and sandwich week :)

  • dannielle veitch

    National food week should be about bringing food from all cultures across the world together , there’s so many kinds of food out there to try! Experiencing how different people cook and eat would we a week worth trying :)

  • Chrisdutton10

    National rhubarb rhubarb week!

  • Mikayla_ox

    I’ve already posted once but with wrong email… ‘ national chicken salad week it’s too hot for cooked meals :-)

  • Chocolate Ninja

    I think there should be a national candy floss week… obscure and lovely at the same time :-D Failing that a antional Kebab Week… Who dosent want to celebrate the wonderful Doner!!

  • Em_j_watson

    Everyday is like a National Food Day to me…. so roll on Days not weeks!

  • hungryhouse

    Congratulations! You are a Free Food Friday winner. We have a £15
    hungryhouse voucher with your name on it. Please email
    pr@hungryhouse.co.uk to claim your prize.

  • pgrainger

    National food week needs to be better promoted – this is the first I’ve seen of it and could be  really good opportunity to get people to try different foods from around the world

  • http://www.facebook.com/adsleonard Adz ‘Magners’ Leonard

    National English food week for the queens jubilee :-)
    Don’t really see many English food take aways so would be great to celebrate English food :-)

  • http://twitter.com/jprs1976 (john) John-Paul

    congrats to all the winners enjoy the food and to others (like myself), better luck next time, keep entering your time will come……should be National “never give” week (only for competitions)