- starters
- balti and biryani dishes
- tandoori dishes
- chefs specialities
- meat curries
- seafood and vegetable curries
- vegetable dishes
- side orders
- rice, bread and sundries
- english dishes
- drinks
- set meals
Menu: starters
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on the bone chicken marinated in fresh herbs and spices, grilled in tandoor
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£2.95
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tender pieces of chicken marinated in fresh herbs and spices, grilled in tandoor
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£2.45
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£2.45
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chicken tikka, lamb tikka, seekh kebab and tandoori chicken
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£3.45
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spicy dry lamb roasted in tandoori oven and stirred with fenugreek, onions, peppers and coriander, served with lemon juice
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£3.45
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spicy minced lamb cooked in tandoor
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£2.95
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£2.95
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chicken in a thick tangy spicy sauce
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£2.45
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potato in a thick tangy spicy sauce
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£2.25
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deep fried king prawns in spicy gather
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£3.25
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small shrimps simmered in light spices and served on deep fried bread
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£3.30
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£2.25
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£2.25
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stir fried in butter sauce with garlic and fenugreek
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£2.25
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onion samosas, spicy kebab and chicken pakora
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£3.30
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thin fillets marinated in kashmir spices cooked in cream and almond sauce
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£2.50
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£2.50
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deep fried chicken balls cooked with onions, fresh herbs and spices
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£3.35
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£3.35
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dry roasted lamb rolled in a thin bread
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£3.35
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£2.00
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£1.80
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Dalchini
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