- starters
- tandoori and masala dishes
- balti and biryani dishes
- chefs specialities
- bangladeshi fish dishes
- chicken and lamb curries
- seafood and vegetable curries
- english dishes
- vegetable side dishes
- rice, bread and sundries
- desserts
- drinks
- set meals
Menu: starters
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sliced onion rings marinated in spice and deep fried in a crisp coating
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£2.90
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minced lamb mixed with herbs, cheese, green chillies and onions
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£3.70
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fish mixed with herbs and spices coated with breadcrumbs and deep fried
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£3.70
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with chaat masala and cucumber - spicy
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£3.10
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with chaat masala and cucumber - spicy
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£3.10
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marinated overnight and cooked in a clay oven
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£3.60
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marinated overnight and cooked in a clay oven
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£3.60
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delicately spiced chicken fried with red onion and green chillies
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£3.70
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£5.00
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quarter tandoori chicken marinated in special spices and yoghurt
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£3.40
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minced lamb mixed with herbs and spices and grilled in the tandoori oven
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£3.25
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barbecued spicy minced lamb
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£3.25
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barbecued spicy minced lamb
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£3.25
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pieces of mushroom cooked with garlic, herbs and butter
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£3.15
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prawns cooked in ground spices and rolled in a pancake
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£3.55
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onion bhaji, chicken tikka, lamb tikka and seekh kebab
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£4.65
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prawn prepared bhuna style, cooked in a clay oven then served inside a capsicum
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£3.90
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king prawn cooked in ground spices and rolled in a pancake
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£4.65
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battered and deep fried king prawn
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£4.65
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onion bhaji, vegetable pakora, vegetable samosa and fried mushroom
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£3.95
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£3.65
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£3.65
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£3.65
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£2.75
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£3.55
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grilled halloumi cheese served with puri bread
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£4.10
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spicy chaat masala cucumber cooked in a clay oven, served inside capsicum
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£4.10
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spicy chaat masala cucumber cooked in a clay oven, served inside capsicum
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£4.10
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samosa
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£2.75
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All information supplied by
Dawat
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