Menu: starters

imperial hors doeuvres sesame prawn on toast, bbq spare ribs, satay chicken, vegetable pancake roll, crispy seaweed and crispy won ton	£7.20
vegetarian hors doeuvres vegetarian pancake rolls, samosa, crispy seaweed and satay mushroom	£5.60
fried king prawns in breadcrumbs	£4.30
sesame prawn on toast	£3.90
steamed scallops in shell 3 pieces	£5.00
barbecued spare ribs served dry or with sauce	£4.40
satay chicken 4 pieces	£4.10
fried chicken in breadcrumbs	£4.00
crispy won ton with sweet and sour sauce	£2.80
grilled dumpling peking style	£3.80
crispy pancake rolls 2 pieces	£1.60
vegetarian pancake rolls 6 pieces	£1.80
satay mushrooms	£3.20
crispy seaweed	£3.00
prawn crackers	£1.20
mongolian crispy lamb with lettuce and plum sauce	£8.00
crispy aromatic monks duck made from soya bean, served with pancakes, spring onion, cucumber and hoi sin sauce	£6.80
crispy aromatic duck served with pancakes, spring onions, cucumber and hoi sin sauce quarter (with 6 pancakes) £7.30 half (with 12 pancakes) £13.50 whole (with 24 pancakes) £24.50
the following dishes can be prepared extra hot and spicy for an additional charge
spicy soft shell crab with salt and pepper	£4.70
mussels in black bean sauce 8 pieces	£4.50
spicy spare ribs with salt and pepper	£4.40
spare ribs in capital sauce	£4.40
spare ribs szechuan style	£4.40
spare ribs in black bean sauce	£4.40
spicy chicken wings with salt and pepper	£4.00
smoked spicy shredded chicken	£3.90
spicy bean curd with salt and pepper	£3.50
spicy mushroom with salt and pepper	£3.40

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Favourite Inn

Menu: starters

Favourite Inn

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