I did not try the food personally, but 10 hungry men found the order (13 portions) not enough to fill them up, which I thought was a little strange. They thought the food was nice enough, though nothing special. And delivery took the full hour and a half indicated at the time of ordering. On a Monday evening, which was a bit of a disappointment.

The portions are quite small and for the price not worth it

Food came really quickly. A good quality of food for take out dim sum, the dish was a set meal and really good value, but nothing to write home about.

Excellent as usual.

I was overall happy with this takeaway. However, two main dishes I ordered were so poorly. Thai red duck curry had no juice/sauce it was quite sicky and unpleasant to eat.
2nd main dish was beef with black bean sauce with hofun noodles.
Again there were no flavour of black bean sauce, not enough basic vegetable inside and the beef was dry to point where I i had to spit them out. these dish cost asctually more than some restaurant in chinatown and thai rest.
I just think they should pay attention to those details and show care.
The soups were fantastic , had Tom yam & sweet n sour, for take away the soups were great!!
But My overall points are low because of those two main dishes. I wont be ordering those dishes again.
I really hope the kitchen will make change, because you really cant sell that for £8.80 for duck curry and £7 for beef ho fan noodles.
But definitely order those soups again!

THE FOOD was delicious. Not greasy as some deliveries make it. I was pleasantly surprised with egg fried rice, the obly takeaway by far making it properly with adequate amount of salt and speing onions. A friend of mine ordered a soup and it was spilled on every box we ordered which was a bit upsetting and also we had a wierd case because the additional driver came to us 20 minutes earlier than the main driver. The main driver forgot a couple of things so the other one was sent to bring them. Overall it didn't matter because the food was very good, especially chicken with cashews, will order again for sure.

Excellent - as usual.

Again, stunning. The slow cooked beef with star anise and tofu skin was rich in flavour, with thick meaty chunks of proper beef. Really liked the tofu skin, and a surprise too, three large peices of lotus root. The root is quite soft and starchy, very delicious, and is a good accompaniment to the intensity of the the strong flavours of the tofu skin and beef. Maybe a tad less root though, the root to beef ratio was heavy on the former. The snow crab fried rice was as beautiful as always. The sweet and sour chicken was fantastic, wth plenty of chicken. We also tried the char siu bun this time too, soft, fluffy, full of the flavour of a good home made filling- rich, chinese wine flavour with meaty chunks, not fat like some we have tried. I think im obsessed...!

Tooks them 25 minutes to find the address!!!! Called me several times telling me that I was wrong and nobody was there. (My girlfriend was there!).
Finally found the flat with all the food cold. Whats the point to ask for crispy squid if you have to put it in the microwave to have then chewy squid! Very disappointed.

The entire meal was excellent and the duck and pancakes were wonderful.

the best chinese takeaway. Food is very tasty and the ingredients used are high quality.