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Lee's Kitchen, Maida Vale

84% average of £6.50 per item

338 Harrow Road, Maida Vale

London W9 2HP

^[1]

Quality

The community has rated Quality as 4/5

Service

The community has rated Service as 4.5/5

Value

The community has rated Value as 4/5

Cantonese, Chinese, Peking and Thai

1. Rating is based on 162 reviews of Lee's Kitchen over the past 6 months

Friday's opening hours:
- 12:00 - 14:00
- 17:30 - 00:00
Payment:
- Cash, credit and debit cards
- Card payments will incur a £0.30 surcharge

Menu: starters

quarter crispy aromatic szechuan duck succulent marinated duck full of flavours and spices - served with spring onions, cucumber and special hoi sin sauce	£7.70
half crispy aromatic szechuan duck	£14.30
whole crispy aromatic szechuan duck	£26.60
peking dumplings marinated minced pork with spring onions and chinese greens, filled in a pastry dumpling, served with a cup of chinese vinegar with julienne ginger - 6 pieces	£5.30
szechuan crispy lamb with hoi sin sauce deep fried, marinated spicy lamb on a bed of pickled cabbage and cucumber - served with pancakes	£5.80
szechuan crispy lamb with lettuce	£5.80
szechuan crispy lamb with soya sauce served with a cup of hot garlic szechuan soya sauce	£5.80
crispy seaweed crispy flavoured seaweed topped with dried scallops	£4.00
smoked chicken smoked shredded chicken in a light crispy cornflour coating, garnished with green and red peppers, spring onions and carrots	£5.30
prawn flavoured chinese crackers	£1.50
spicy prawn flavoured thai crackers served with a cup of sweet chilli sauce	£2.10
prawn on toast with sesame seeds marinated minced prawns, coated on a slice of toast, topped with sesame seeds and diced into bite sized pieces	£5.00
bang bang chicken sliced chicken breast on a bed of a pickled salad, with szechuan sesame and peanut dressing, served cold - medium hot	£5.00
crispy pancake spring roll chopped chicken and shrimp with bean sprouts - 1 piece	£1.90
har kau dim sum rice pastries filled with marinated prawns - 6 pieces	£5.10
sui mai dim sum egg pastry filled with marinated pork and prawns - 6 pieces	£4.50
beef sui mai dim sum egg pastry filled with marinated minced beef - 6 pieces	£4.50
char sui dim sum buns soft white buns, filled with roasted pork, marinated in a honey sauce - 3 pieces	£3.70
chicken dim sum mini buns soft white buns, with a delicious diced chicken filling	£3.70
mixed dim sum hors doeuvres 2 har kau, 2 sur mai, 2 beef sui mai, 1 mini chicken and prawn crackers	£6.40
sweet lotus buns soft white buns with a delicious sweet lotus paste filling - 3 pieces	£3.70
crispy chicken wings in batter marinated with spices, flavoured and served with a cup of lightly spiced sweet chilli sauce	£5.30
stuffed crab claw cocktail claw stuffed with minced marinated prawn, served with lemon salad and pickled cabbage and a cup of sweet chilli sauce - 1 piece	£4.20
malaysian prawn and chicken roll marinated spicy prawn and chicken, wrapped in a pastry skin, served with a cup of sweet chilli sauce - 4 pieces	£5.60
cantonese seafood rice paper basket stir fried king prawns, squid and crab meat with cucumbers, peppers, straw mushrooms, carrots and cashew nuts in a light oyster sauce - served with 2 baskets	£7.70
japanese tempura king prawns, crab sticks, aubergines, carrots, courgettes, red and green peppers, served with a cup of tempura soya sauce	£6.70
chicken wings in spicy salt and peppercorn dippers stir fried in a touch of fresh chilli, salt and garlic, spring onions, red and green peppers - in batter	£5.30
choi loon roll king prawns, crab meat, bamboo shoots, glass noodles and carrots - served with a cup of sweet chilli sauce - 2 pieces	£3.70
malaysian satay deep fried, marinated sliced meat on bamboo sticks - served with a cup of gourmet orientals spicy peanut sauce chicken beef	£5.30
spare ribs in spicy salt and peppercorn dippers stir fried in a touch of fresh chilli salt and garlic, spring onions, red and green peppers standard £5.15 large £6.60
bbq spare ribs deep fried tender pork ribs in mandarin sauce standard £4.85 large £6.30
mixed hot appetisers sesame prawn on toast, crispy seaweed with dried scallops, tender spare ribs, vegetable spring rolls and pickled cabbage for 2 persons £8.60 for 3 persons £13.00
korean gourmet salad grilled meat and seafood with cucumber, lettuce, onion, carrots and tomatoes in a korean dressing - served cold with chicken £5.70 with beef £5.70 with king prawns £6.70 with squid £7.30 with duck £7.30
cantonese lettuce parcel served with lettuce, chinese mushrooms, water chestnuts and peas with a touch of light soya sauce with chicken £5.75 with pork £5.75 with beef £5.75 with king prawns £6.75 with squid £6.75

	standard	large
whole prawn coated in crispy batter - standard portion contains 7 pieces, large portion contains 11 pieces	£5.30	£6.75
butterfly prawn in a golden breadcrumbs - standard portion contains 7 pieces, large portion contains 11 pieces	£5.30	£6.75
crispy golden scallops minced scallops with fish, coated in golden breadcrumbs and garnished with a side salad - standard portion contains 4 pieces, large portion contains 6 pieces	£5.30	£6.75

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Lee's Kitchen

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• Delivery available for orders over £8.00. Charge of £1.50 applies to orders under £25.00

Welcome to the takeaway restaurant menu from Lee's Kitchen; Cantonese, Chinese, Peking and Thai restaurant in Maida Vale W9.

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Most Liked Items

sweet and sour hong kong style pork	£5.60
plain egg fried rice standard	£2.35
quarter crispy aromatic szechuan duck	£7.70
black bean sauce and green peppers with beef	£5.95
szechuan shredded crispy chilli beef	£5.95
thai vegetarian spring rolls	£2.85
hot and sour soup	£2.90
peking dumplings steamed	£5.30
potato chips large	£1.90
cantonese style crispy noodles with four vegetables	£5.60

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Lee's Kitchen, Maida Vale

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Menu: starters

Lee's Kitchen

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