Menu: starters

chilli paneer indian cottage cheese cooked in a specially prepared chilli sauce with red onions and capsicum	£4.95
onion bhaji sliced onions, mildly spiced battered in gram flour and deep fried, served with yoghurt sauce	£2.95
aloo tikki with choley (starter) crispy shallow fried patty of mashed potatoes, stuffed with spicy chickpeas and topped with tamarind, mint sauce and yoghurt	£4.95
vegetable samosa triangular savoury pancake filled with fresh vegetable masala and deep fried	£2.95
chicken tikka kebab succulent diced chicken marinated in crushed garlic, ginger, specially selected spices and yoghurt, then barbecued in a tandoor	£3.95
lamb tikka suley chunks of lamb marinated in delicately herbed yoghurt and skewered in tandoor to perfection, served with mint sauce	£4.95
shami kebab finely pounded lamb and lentil patties - slightly hot	£4.95
garlic and mustard prawns (starter) grilled king prawn in a dairy free product marinated of crushed mustard seeds, garlic and olive oil	£5.95
king prawn butterfly deep fried king prawn steamed with light spices and vermicelli	£5.95
seekh kebab minced lamb served with fresh herbs, green chillies, onions and herbs	£4.95
spinach soup	£2.95
fish kebab tuna	£3.95
prawn puri prawn cooked in a sweet and sour sauce and served with a puri	£5.95
meat samosa triangular savoury pancake filled with spicy minced meat and deep fried	£2.95
dhingree chicken deep fried chicken breast stuffed with delicately spiced garlic mushrooms, lightly marinated with gram flour and butter	£4.95
akbari lamb chop a selected chops of spring lamb marinated in a delicately herbed, medium spiced and aromatic yoghurt sauce, skewed and cooked in tandoor - 2 pieces	£4.95
chum chum chicken (starter) marinated supreme of chicken breast fillet goujons seasoned with fresh mint, pomegranate, green chillies and lime, hot and sweet, sharp and tangy plum and tamarind chutney, grilled in clay oven	£4.95
vegetable pakora deep fried dumplings of potato, aubergine, spinach and onion, blended with gram flour and spices, slightly hot - 4 pieces	£3.95
tandoori chicken (starter) chicken breast or leg of spring chicken marinated in aromatic tandoori yoghurt marinade and barbecued - 1 piece	£3.95
lahori masala fish marinated cod fish lions seasoned with exotic spices and deep fried	£5.95

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Little Bengal

Menu: starters

Little Bengal

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