marinated in light spices and flavoured with mint, wrapped in breadcrumbs and deep fried to produce a superb crispy texture, served with salad and special sauces
lamb chops matured in yoghurt, cream cheese and ginger, marinated and grilled over charcoal in the tandoor until crispy and dry yet succulent, served with salad
finely chopped onion, coriander and fenugreek leaves prepared in lentil with selected herbs and spices and deep fried until golden, served with salad and a natural mixture of sauces
spiced minced lamb seasoned with mint, coriander and onion, shaped into small sausages on a skewer and grilled in the tandoor, served with salad and fresh natural chutney sauce
spiced mixed vegetables seasoned with herbs, wrapped with light pads made of pastry and crispy fried, served with salad and sauce
£2.95
samosa
chicken or minced lamb with peas, seasoned with herbs and spices, wrapped with light pads made of pastry then crispy fried, served with salad and sauce