all mixed seafood dishes are prepared with king prawn, scallop, squid and fish cake
hot
very hot
pan braised meat or seafood, in a traditional thai ingredients with curry pasta, coconut milk with green pepper, onion, coriander, bamboo shoot, aubergine and basil leaf - extra hot
quick stir fried in tom yum pasta with red pepper, bamboo shoots, onion, straw mushroom and lime lea garnished coriander and fresh chilli
stir fried with lemongrass, straw mushroom, bamboo shoot, onion and green pepper
with pineapple, lemon grass and lime leaf
stir fried thai rice noodles with sliced onion, carrot, green pepper and bamboo shoot, garnished with crushed coriander and fresh chilli
Welcome to the takeaway restaurant menu from New Winner; Cantonese, Chinese, Malaysian, Peking and Thai restaurant in Lewisham SE13.
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