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Spice Master in Sturry takeaway delivery service

80% average of £7.00 per item

Island Road, Sturry

Canterbury CT2 0EZ

Average rating: 40 of 50

^[1]

Indian and Bangladeshi

1. Rating is based on 15 reviews of Spice Master over the past 6 months

Sunday's opening hours:
- 17:00 - 23:30
Payment:
- Cash, credit and debit cards
- Card payments will incur a £0.50 surcharge
Special offers:
- Free small bottle of Cobra beer on orders over £15
- Free large bottle of Cobra beer on orders over £20

Spice Master takeaway menu:

starters

onion bhaji cabbage and onion pieces coated with beson flour and butter, then deep fried	£2.10
chot poti prepared with chickpeas and potatoes then cooked in spice sauce	£2.95
garlic mushrooms mushrooms cooked with onions, peppers, coriander and fresh garlic	£2.95
mushroom bahar whole mushrooms stuffed with spicy minced meat coated with breadcrumb and deep fried	£2.95
cashew nut roll mashed potatoes and vegetables rolled in cashew nuts and fried until golden	£2.95
meat samosa spiced minced meat in a crispy light pastry	£2.95
vegetable samosa spiced mixed vegetables in crispy light pastry	£2.95
fish samosa spiced fried fish in a crispy light pastry	£2.95
chicken pakora slices of spring chicken wrapped in crispy batter then deep fried	£3.05
paneer pakora indian cheese wrapped in crispy batter then deep fried	£3.05
shahi prawn tiger prawns, deep fried and served with tamarind sauce	£4.95
jhinga jaipuri lightly spiced king prawn halves dipped in batter and cover in vermicelli then deep fried - spicy	£4.95
prawn puri	£4.95
prawn mango puri cooked in spiced mango and served on a lightly crispy puri	£4.95
golda chingri puri homemade bread fried in butter and served with special king prawns	£4.95
jhinga avocado king prawn grilled in the oven then pressed with avocado and mango chutney	£4.95
sukha golda chingri king prawns treated with spice master own spiced and special tangy sauce	£4.95
king prawn butterfly king prawn mixed with egg and breadcrumbs then deep fried	£4.95
kalipadi squid squid dipped in pakora sauce and deep fried until golden brown, served with onion rings	£4.95
squid terragon squid pan fried with red onions and coriander then served with salad	£4.95
chicken chaat (starter) treated with fresh coriander, tomatoes, cucumber, tamarind sauce and special chaat masala	£3.05
chicken chaat puri	£3.95
potato chaat treated with fresh coriander, tomatoes, cucumber, tamarind sauce and special chaat masala	£3.05
fish chaat treated with fresh coriander, tomatoes, cucumber, tamarind sauce and special chaat masala	£3.05
mussel chaat	£4.95
chicken tikka kebab	£3.95
chicken cocktail	£3.95
prawn cocktail	£2.95
crab papard roll crab cooked with spice in a pancake roll	£4.95
machli kebab fish minced spiced with coriander then pan fried	£3.05
mussels green lip mussels steamed, then tossed in garlic butter and wine, served with salad	£4.95
lazziz chicken tikka cooked in fresh garlic and herbs	£3.05
sarga murgh pieces of tender chicken marinated in spices and pureed tomato and cooked over charcoal	£3.05
chicken tikka nil gari chicken tikka cooked in spices and fresh mint	£3.05
chicken tikka (starter)	£3.05
lamb tikka (starter)	£3.05
fish tikka (starter)	£3.05
paneer tikka	£3.05
duckling tikka (starter) duckling breast diced marinated then cooked over charcoal	£4.95
seekh kebab (starter)	£3.05
shami kebab	£3.05
reshmi kebab	£3.05
tandoori chicken (starter)	£3.05
tandoori king prawn (starter)	£5.95
tk kebab platter - for 2 persons	£7.95
mixed spice master selection - for 4 persons	£15.95
feta cheese salad mixed green salad with feta cheese and dressing	£3.05
king prawn mango puri	£4.95
mixed starter	£4.95

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Spice Master in Sturry takeaway delivery service

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