lobster dishes are made using whole fresh lobsters weighing one and a quarter pound before being cooked - noodle base can be added to any lobster dish for an additional charge
with green peppers and chilli
with dried shrimps, salt and pepper
served with glass noodles
all fresh sea bass dishes are made using a whole fish weighing approximately one and a quarter pounds before being cooked
Welcome to the takeaway restaurant menu from Weng Wah House; Chinese restaurant in Belsize Park NW3.
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